Brown Soda Bread (And Gluten Free Version)
10 oz extra coarse wholemeal flour
Brown Soda Bread Ingredients (Gluten Free Version)
10 oz Brown Gluten free flour
Large / 2lb loaf tin.
55g / 2 oz oatmeal
6 oz Self raising flour
1 tsp bread soda
1 level tsp salt
'dollop' of sunflower oil
500ml buttermilk (at room temperature)
A tablespoon of Jumbo Oatflakes
Brown Soda Bread Ingredients (Gluten Free Version)
10 oz Brown Gluten free flour
2 oz Rice flakes
6 oz Potato flour
1 tsp bread soda
1 level tsp salt
'dollop' of sunflower oil
500ml buttermilk
A tablespoon of Sunflower seeds
Large / 2lb loaf tin.
- Mix self raising flour, sieved bread soda and salt into a large mixing bowl. Add the brown flour and oatmeal.
- Measure the buttermilk into a large measuring jug and add a 'dollop' of oil (to make approx 550ml fluid, no more!)
- Mix this into dry ingredients and pour into oiled loaf tin.
- Sprinkle oatflakes on the top (optional).
- Bake in pre-heated oven at 200oC / 400oF / Gas mark 6 for 40 - 45 minutes.
- Turn out onto rack to cool.
Labels: Bread And Cakes
